WHITE PAPER

Reduce Contamination with the Right Enclosure for Your Food and Beverage Application

Protecting electrical controls and equipment within food and beverage plants presents unique challenges due to the sanitation requirements of the hygienic environment. Enclosures that are designed with food and beverage processors in mind, however, can help prevent unplanned downtime and unnecessary costs. This white paper will help you navigate your enclosure choices by covering:

  • Environmental considerations
  • Regulatory standards 
  • Enclosure ratings and certifications
  • Materials and finishes
  • Key factors for food and beverage 
You'll also learn hygienic design features to look for when specifying enclosures and automation accessories.